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View of A COMPARATIVE ANALYSIS OF VITAMIN-C CONCENTRATION IN COMMERCIAL FRUIT JUICES AND FRESH FRUITS OF NEPAL WITH EFFECT OF TEMPERATURE | International Journal of Pharmacy and Pharmaceutical Sciences
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Table 1 from Analysis of Vitamin C (ascorbic acid) Contents packed fruit juice by UV-spectrophotometry and Redox Titration Methods | Semantic Scholar
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Vitamin c in orange, pineapple and other fruit juice
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Fruit and vegetable juices linked with vitamin C boost | Fruit Juice Science Centre
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Vitamin c in orange, pineapple and other fruit juice
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Applied Sciences | Free Full-Text | Bioactive Vitamin C Content from Natural Selected Fruit Juices
Blended Vitamin C Citrus Juice - nyssa's kitchen
Measuring vitamin C in fruit using titration | 14-16 years | Lesson plan | RSC Education
